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Job Posting
  • Full Time
  • Dieppe

Website Dieppe Fresh Casual Restaurants Inc. o/a Swiss Chalet plus Harvey's

Description: NOC Code: 6322

Employment Terms:
37.5 hours/week
Permanent Full-time

English or French

Secondary (high) school graduation certificate

1 year to less than 2 years

Cook Categories:
First cook, Second cook, Cook (general), Line cook

Specific Skills:
Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas,  Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas

Work Setting:

We welcome all Applicants: Students, Youth, Veterans of the Canadian Armed Forces, Visible Minorities, Persons with Disabilities, Indigenous People, Newcomers to Canada, Seniors, Apprentices

Vacancies: 4

Job Posting Start Date: 2021-08-15

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