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Job Posting
  • Full Time
  • Dieppe

Website Dieppe Fresh Casual Restaurants Inc. o/a Swiss Chalet plus Harvey's

Description: NOC Code: 6311
Province:
NB

Location – Dieppe, NB E1A 1N3

Salary – $13.50 / hour

vacancies – 4 vacancies

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices

Terms of employment – Permanent employment, Full time 37.5 hours / week

Start date – As soon as possible

Benefits: Gratuities, Dental benefits, Group insurance benefits, Vision care benefits

Employment conditions: Day, Evening, Shift, Weekend

Job requirements
Languages – English

Education
College/CEGEP or equivalent experience

Experience
Experience an asset

Ability to Supervise
16-20 people

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns, Clear and clean tables, trays and chairs

Counter Attendant and Food Preparer Skills
Package take-out food, Stock refrigerators and salad bars, Prepare, heat and finish simple food items, Take customers’ orders, Serve customers at counters or buffet tables, Portion and wrap foods

Kitchen Helpers Skills
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Handle and store cleaning products, Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports

Weight Handling
Up to 9 kg (20 lbs)

Work Setting
Restaurant

Workers Supervised
Kitchen and food service helpers, Food and beverage servers, Food service counter attendants and food preparers, Cook (general)

Food Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas

How to apply
By phone
506-859-8608

from 10:00 to 17:00

In person
80 Champlain Street Dieppe, NB  E1A 1N3

from 10:00 to 17:00

Intended job posting audience
Only persons who are legally allowed to work in Canada can apply for this job. If you are not currently authorized to work in Canada, do not apply as the employer will not consider your job application.

Job posting end date : 2021-11-05
Job Posting Start Date: 2021-09-02

To apply for this job email your details to freshcasualjobs@gmail.com