Restaurant Manager

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Job Posting

Website Milan Ice Cream and Paan

Description: NOC Code: 0631


Bachelor’s degree

Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate; First Aid Certificate; CPR Certificate

3 years to less than 5 years

Specific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations

Budgetary Responsibility
0 – $100,000

Business Equipment and Computer Applications
Point of sale system; MS Office

Additional Skills
Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory

Security and Safety
Criminal record check

Transportation/Travel Information
Own vehicle

Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods; Tight deadlines

Ability to Supervise
5-10 people

Personal Suitability
Effective interpersonal skills; Accurate; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized

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